Articles Tagged: St George’s


50 States of Gin: The Winners of Each Round

Naturally, when there’s 30+ gins to be tasted it cannot be done all at once. As much as we’d like to try, to do a proper tasting our livers and mental capacities just couldn’t take it. So in order to give every gin a proper tasting and a fair shot, we spread it out into 6 mini tastings over the course of a long day. So as promised, here’s a recap of what we tasted side by side and with what–  and I’ll share with you my top two from each heat.

For full gin reviews of every gin covered in the 50 States of Gin tasting, you’ll have to stay tuned to the Gin is In this fall. If my first post was the 10 miles high overview, this is the one from 50,000 feet. The full reviews will be on the ground: up close and personal.

Heat #1 ///

The Participants: Dogfish Head Jin from Delaware [the nation’s first state, I’m sure you see where we’re going with this], Pennsylvania’s Bluecoat Gin, Southern Gin from Georgia, Gale Force Gin from Masscahussetts and finally, New Hampshire’s Karner Blue gin.

Overall a strong opening.

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Gin Reviews

St George’s Terroir Gin


St George’s Spirits has gotten a lot of attention in the last year or so with its line of three gins. This is the first of our reviews of their gin line. We start with their Terroir Gin.

Terroir Gin might be among the strongest, most aromatic gins that I’ve encountered. Simply uncorking the bottle, one can smell the vibrant aromas of the terroir gin [note, while writing this review my  wife could smell it from halfway across the room, a testament to the strong scent]. If St George’s Terroir Gin sought to emulate in gin form what I think of when I think of California, I think they’ve done a commendable job.

On Terroir A lot of times when I talk about gin in the United States, I immediately begin to search my mind for memories of that place. A lot of times these memories are scenic roads, hiking in the woods, world’s largest[s], and of course good food. Some places, and in particular California, conjure up stronger, more visceral memories of what I think a place is. California for me isn’t [necessarily] the beaches and glamour of the south nor the sunny windswept dunes and rocky out crops of Mendocino.

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