Okanagan Spirits Distillery’s flagship gin is distilled from 100% British Colombia grown fruit, not grain on their copper pot still. Using local spring water they cut the spirit before re-distilling with coriander, spruce, rose and of course juniper. They do a wide array of spirits in addition to gin. including Aquavit, Brandy, Absinthe and Vodka.
On the nose, spruce buds, musky rose, grain, some green juniper, and coriander. There’s a grainy/fruit brandy background note present as well. Not quite over the top enough to signal that this is obviously using a fruit base rather than grain, but it does add something to the nose creates a warm aura around the spirit.
The spirit is smooth and warming, though the spirit itself does feel a bit thin as it passes over the tongue. Whisper quiet at first, spruce shoots, orris, violets turn rose-like a bit later. Piney juniper evolves to be a bit more resinous on the finish. Tree sap, lemon, and a scintilla of caraway usher in a finish with grain and a faint touch of fennel stalk. Relatively short finish.
Spruce seems to be the dominant pine character of this gin, lending it a boreal forest freshness, however, the juniper is very much in the background and something you have to look closely for.