Cardinal gin hails from the foothills of the Blue Ridge Mountains and from a small city which could once boast as being on the cutting edge of prohibition. Kings Mountain was one of the first places to officially declare itself a “dry city,” and yet they now find themselves on the cutting edge of craft distillation.
Southern Artisan Spirits proudly talks about their inclusion of “fresh” and “organic” botanicals. Though Southern Artisan Spirits does not make their list of botanicals available, we can make some good guesses as to what is in here as a couple stand out boldly.
Tasting Notes On the nose is a warm whiff of juniper and a few complimentary floral notes. Hints of warm spice in the background which betray more of themselves on the tasting. The taste begins with a potent, but smooth burst of alcoholic with a hint of burn. Warm notes of complimentary juniper start to shine. The floral and spice which are present but not individually discernible on the nose reveal themselves, slowly unfolding. There’s a warm perhaps christmas-like combination of spice. Perhaps some cinnamon and nutmeg, but predominantly clove like. There’s a hint of citrus in there, before the juniper then begins to fade into the background giving way to an intense note of mint.